Compact, Dual-Fuel Performance with Italian Craftsmanship
The Clementi Gold 60x60 Standalone Pizza Oven is the most compact model in the Gold range — perfect for homes with limited outdoor space but high expectations. Handcrafted in Italy and built with the same professional-grade features as its larger counterparts, the 60x60 model offers both gas and wood-firing options, giving you total control over how you cook.
Despite its smaller footprint, the 60x60 still delivers fast heat-up times, excellent insulation, and the ability to cook authentic wood-fired pizzas, roasts, and more with precision and ease.
Key Features:
-
Dual-Fuel System – Choose between wood-fired flavour or gas-powered convenience
-
Cooking Area – 60 x 60 cm (ideal for 1–2 pizzas at a time)
-
Fast Heat-Up – Ready to cook in 20–30 minutes
-
Air Plus System – Patented airflow ensures consistent temperature across the chamber
-
Refractory Brick Floor – Retains high heat for crisp, even cooking
-
Built-In Thermometer – Easily monitor internal temperature
-
Standalone Design – Suitable for countertops, stands, or integrated kitchens
-
Made in Italy – Premium materials, expert craftsmanship
Specifications:
-
Cooking Surface: 60 x 60 cm
-
Fuel Type: Dual-fuel (gas + wood)
-
Capacity: 1–2 pizzas
-
Heat-Up Time: Approx. 20–30 minutes
-
Construction: Stainless steel dome, refractory cooking base, insulated interior
-
Finish Options: Multiple colour choices available
-
Installation: Standalone oven unit for use on outdoor surfaces or custom bases
-
Origin: Handmade in Italy
Compact but powerful — the Clementi Gold 60x60 Standalone oven is the perfect solution for stylish, flexible outdoor cooking.