Versatile Dual-Fuel Cooking in a Compact, High-Performance Design
Sitting in the middle of the range, the Clementi Gold 80x60 Standalone Pizza Oven offers all the performance and flexibility of the larger models in a more compact form — ideal for families, smaller gatherings, and everyday outdoor cooking. Hand built in Italy, this dual-fuel oven allows you to cook with wood for that authentic flame-cooked flavour, or switch to gas when convenience is key.
With a generous 80 x 60 cm cooking surface, the Gold 80x60 can cook up to 3 pizzas at once, while the Air Plus System ensures even heat distribution for consistent results every time.
Key Features:
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Dual-Fuel Flexibility – Use gas for ease or wood for traditional flavour
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Spacious Cooking Area – 80 x 60 cm capacity for up to 3 pizzas at once
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Fast Heat-Up – Ready to cook in 20–30 minutes
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Air Plus System – Patented airflow design for even heat across the chamber
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Built-In Thermometer – Easily monitor internal temperature
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Compact Standalone Format – Perfect for countertops or built-in outdoor kitchens
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Premium Build Quality – Stainless steel construction, refractory cooking floor
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Made in Italy – Authentic craftsmanship and performance heritage
Specifications:
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Cooking Surface: 80 x 60 cm
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Fuel Type: Dual-fuel (wood + gas)
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Capacity: Cooks up to 3 pizzas simultaneously
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Heat-Up Time: Approx. 20–30 minutes
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Construction: Refractory brick base, stainless steel dome, insulated interior
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Finish Options: Multiple colour options available
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Installation: Standalone unit – for use on a countertop, stand, or custom surface
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Origin: Handmade in Italy
Enjoy the best of both fuel types with the Clementi Gold 80x60 — compact, powerful, and made to elevate your outdoor cooking.
